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The LanguaL 2017™ Thesaurus  -  Systematic Display


 Updated 2018-06-12

 

FTCB3363
Descriptor    DOLPHIN FAMILY
Synonym(s)bottlenose dolphin; humpback dolphin; spinner dolphin 
Scope note 
Taxon Info 
Scientific family    Delphinidae Gray, 1821  [ITIS TSN 180415] 
 Delphinidae Gray, 1821  [ITIS TSN 180415] 
 Delphinidae  [FAO 3-alpha code DLP] 
 Delphinidae  [CEC 1993 Code 1445] 
 Delphinidae Gray, 1821  [MSW3 Id 14300035] 
Description 
Dolphins are aquatic mammals related to whales and porpoises… Any member of the families Delphinidae and Platanistoidea (oceanic and river dolphins). Porpoises (suborder Odontoceti, family Phocoenidae) are thus not dolphins in this sense. Orcas and some related species belong to the Delphinidae family and therefore qualify as dolphins, even though they are called whales in common language. There are almost 40 species of dolphin in 17 genera. They vary in size from 1.2 m (4 ft) and 40 kg (88 lb) (Maui's Dolphin), up to 9.5 m (30 ft) and 10 tonnes (the Orca). However, the average length for most North American Species is 13.89 feet in length. Most species weigh about 50 to 200 kg (110 to 440 lb). They are found worldwide, mostly in the shallower seas of the continental shelves, and are carnivores, mostly eating fish and squid. Bottlenose Dolphin is the most common and familiar species of dolphin. (http://en.wikipedia.org/wiki/Dolphin)  
Showing 97 terms
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A. PRODUCT TYPE

B. FOOD SOURCE

ALGAE, BACTERIA OR FUNGUS USED AS FOOD SOURCE

ANIMAL USED AS FOOD SOURCE

AMPHIBIAN OR REPTILE

ANIMAL (MAMMAL)

ARMADILLO

BEAR

BEAVER

BOVID

CAMEL

DEER FAMILY

DOG

ELEPHANT

EQUINE

GOAT

HARE

HIPPOPOTAMUS

KANGAROO

LLAMA

MARINE MAMMAL

CETACEAN MARINE MAMMAL

DOLPHIN FAMILY

PORPOISE FAMILY

WHALE

PINNIPED GROUP

SEA COW

MONKEY

MUSK DEER

MUSKRAT

NUTRIA

OPOSSUM

POSSUM

RABBIT

RACCOON

RAT

SHEEP

SQUIRREL

SWINE

WOODCHUCK

FISH OR LOWER WATER ANIMAL

POULTRY OR GAME BIRD

AUSTRALIAN BUSTARD

BLACK GUILLEMOT

CHICKEN

DUCK

FULMAR

GOOSE

GROUSE

GUINEA FOWL

GULL

MAGPIE GOOSE

OWL ORDER

PARTRIDGE

PHEASANT

PIGEON

PLOVER

PTARMIGAN

PUFFIN

QUAIL

RATITE

SHEARWATER

SNIPE

SWIFT

TASMANIAN NATIVEHEN

TURKEY (POULTRY)

WOODCOCK

TERRESTRIAL INVERTEBRATE

CHEMICAL FOOD SOURCE

FOOD SOURCE NOT KNOWN

LIQUID AS FOOD SOURCE

PLANT USED AS FOOD SOURCE

C. PART OF PLANT OR ANIMAL

E. PHYSICAL STATE, SHAPE OR FORM

F. EXTENT OF HEAT TREATMENT

G. COOKING METHOD

H. TREATMENT APPLIED

J. PRESERVATION METHOD

NO PRESERVATION METHOD USED

PRESERVATION METHOD NOT KNOWN

PRESERVED BY ADDING SPICES OR EXTRACTS

PRESERVED BY CHEMICALS

PRESERVED BY CHILLING OR FREEZING

PRESERVED BY FERMENTATION

PRESERVED BY FILTRATION

PRESERVED BY HEAT TREATMENT

PRESERVED BY IRRADIATION

PRESERVED BY OTHER METHOD

PRESERVED BY REDUCING WATER ACTIVITY

PRESERVED BY STORAGE IN MODIFIED ATMOSPHERE

STERILIZED BY ULTRA HIGH PRESSURE

K. PACKING MEDIUM

M. CONTAINER OR WRAPPING

N. FOOD CONTACT SURFACE

P. CONSUMER GROUP/DIETARY USE/LABEL CLAIM

R. GEOGRAPHIC PLACES AND REGIONS

Z. ADJUNCT CHARACTERISTICS OF FOOD




 News
First Albanian food composition tables (2022).

2023-07-01
First Albanian food composition tables (2022) published with assistance from NPPC-VÚP in the frame of the Slovak Republic Official Development Support Programme.
Download here.
 
Swedish food composition database updated.

2023-06-13
New version of the Swedish food composition database with updated nutritional values for several food groups and new foods and iodine values added. See the Swedish Food Agency's website.
 
First edition of the Kyrgyz Food Composition Table.

2022-10-04
Kyrgyzstan has released their first national food composition table. For more information, see the EuroFIR website.
 
2021 Release of the New Zealand Food Composition Database.

2022-10-04
The 2021 update of New Zealand food composition database (NZFCD) released online on 31st March 2022. For more information, see the EuroFIR website.