A. PRODUCT TYPE
![](images/branch020x14.gif) DIETARY SUPPLEMENT
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, AMINO ACID OR PROTEIN
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, COMBINATION
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, HERBAL OR BOTANICAL
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, METABOLITE, CONSTITUENT, EXTRACT OR ISOLATE
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, MINERAL
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, NOT SPECIFIED
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, OTHER
![](images/branch020x14.gif) ![](images/branch020x14.gif) DIETARY SUPPLEMENT, VITAMIN
![](images/branch020x14.gif) FOOD ADDITIVES
![](images/branch020x14.gif) PRODUCT TYPE, EUROPEAN UNION
![](images/branch020x14.gif) PRODUCT TYPE, INTERNATIONAL
![](images/branch020x14.gif) ![](images/branch020x14.gif) CLASSIFICATION OF FOOD AND FEED COMMODITIES (CODEX ALIMENTARIUS)
![](images/branch020x14.gif) ![](images/branch020x14.gif) FOOD CLASSIFICATION FOR FOOD ADDITIVES (CODEX ALIMENTARIUS)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) BAKERY WARES (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) BEVERAGES, EXCLUDING DAIRY PRODUCTS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) CEREALS AND CEREAL PRODUCTS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) COMPOSITE FOODS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) CONFECTIONARY (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) DAIRY PRODUCTS, EXCLUDING FATS AND OILS, FAT EMULSIONS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) EDIBLE ICES, INCLUDING SHERBET AND SORBET (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) EGG AND EGG PRODUCTS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) FATS AND OILS, AND FAT EMULSIONS (TYPE WATER-IN-OIL) (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) FISH AND FISH PRODUCTS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) FOODSTUFFS INTENDED FOR PARTICULAR NUTRITIONAL USES (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) FRUITS AND VEGETABLES (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) MEAT AND MEAT PRODUCTS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) READY-TO-EAT SAVORIES (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) SALTS AND SPICES, SOUPS, SAUCES AND SALADS, PROTEIN PRODUCTS ETC. (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) ![](images/branch020x14.gif) SWEETENERS (CCFAC)
![](images/branch020x14.gif) ![](images/branch020x14.gif) GENERAL STANDARD FOR CHEESE (CODEX ALIMENTARIUS)
![](images/branch020x14.gif) ![](images/branch020x14.gif) GLOBAL PRODUCT CLASSIFICATION (GS1 GPC)
![](images/branch020x14.gif) PRODUCT TYPE, NOT KNOWN
![](images/branch020x14.gif) PRODUCT TYPE, OTHER
![](images/branch020x14.gif) PRODUCT TYPE, USA
B. FOOD SOURCE
C. PART OF PLANT OR ANIMAL
![](images/branch020x14.gif) EXTRACT, CONCENTRATE OR ISOLATE OF PLANT OR ANIMAL
![](images/branch020x14.gif) PART OF ALGAE OR FUNGUS
![](images/branch020x14.gif) PART OF ANIMAL
![](images/branch020x14.gif) PART OF PLANT
![](images/branch020x14.gif) PART OF PLANT OR ANIMAL NOT APPLICABLE
![](images/branch020x14.gif) PART OF PLANT OR ANIMAL NOT KNOWN
E. PHYSICAL STATE, SHAPE OR FORM
F. EXTENT OF HEAT TREATMENT
G. COOKING METHOD
H. TREATMENT APPLIED
J. PRESERVATION METHOD
K. PACKING MEDIUM
M. CONTAINER OR WRAPPING
N. FOOD CONTACT SURFACE
![](images/branch020x14.gif) FOOD CONTACT SURFACE FROM HUMAN-MADE MATERIAL
![](images/branch020x14.gif) FOOD CONTACT SURFACE FROM NATURAL MATERIAL
![](images/branch020x14.gif) ![](images/branch020x14.gif) ASH
![](images/branch020x14.gif) ![](images/branch020x14.gif) CORK
![](images/branch020x14.gif) ![](images/branch020x14.gif) EDIBLE CASING
![](images/branch020x14.gif) ![](images/branch020x14.gif) EGG SHELL, FOOD CONTACT SURFACE
![](images/branch020x14.gif) ![](images/branch020x14.gif) HUSK, FOOD CONTACT SURFACE
![](images/branch020x14.gif) ![](images/branch020x14.gif) LEAF, FOOD CONTACT SURFACE
![](images/branch020x14.gif) ![](images/branch020x14.gif) MOLLUSK SHELL, FOOD CONTACT SURFACE
![](images/branch020x14.gif) ![](images/branch020x14.gif) NATURAL-BASED POLYMERS
![](images/branch020x14.gif) ![](images/branch020x14.gif) WOOD
![](images/branch020x14.gif) FOOD CONTACT SURFACE NOT KNOWN
![](images/branch020x14.gif) FOOD CONTACT SURFACE, OTHER
![](images/branch020x14.gif) NO FOOD CONTACT SURFACE PRESENT
P. CONSUMER GROUP/DIETARY USE/LABEL CLAIM
![](images/branch020x14.gif) CONSUMER GROUP
![](images/branch020x14.gif) ![](images/branch020x14.gif) ANIMAL FEED
![](images/branch020x14.gif) ![](images/branch020x14.gif) HUMAN, CONSUMER GROUP
![](images/branch020x14.gif) CONSUMER GROUP NOT APPLICABLE
![](images/branch020x14.gif) CONSUMER GROUP NOT KNOWN
![](images/branch020x14.gif) DIETARY CLAIM OR USE
![](images/branch020x14.gif) FOOD ALLERGEN LABELLING
![](images/branch020x14.gif) ![](images/branch020x14.gif) CARROT AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) CELERY AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) CEREALS CONTAINING GLUTEN AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) COCOA AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) CORIANDER AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) CORN AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) CRUSTACEANS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) EGGS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) FISH AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) LUPINE AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) MILK AND PRODUCTS THEREOF (INCLUDING LACTOSE)
![](images/branch020x14.gif) ![](images/branch020x14.gif) MOLLUSCS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) MUSTARD AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) NUTS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) PEANUTS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) POD FRUITS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) SESAME SEEDS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) SOYBEANS AND PRODUCTS THEREOF
![](images/branch020x14.gif) ![](images/branch020x14.gif) SULPHUR DIOXIDE AND SULPHITES
![](images/branch020x14.gif) LABEL OR LABELING CLAIM
R. GEOGRAPHIC PLACES AND REGIONS
Z. ADJUNCT CHARACTERISTICS OF FOOD
![](images/blank20x14.gif) ADJUNCT CHARACTERISTICS OF FOOD NOT KNOWN
![](images/blank20x14.gif) ADJUNCT CHARACTERISTICS OF MEAT, POULTRY OR FISH
![](images/blank20x14.gif) ADJUNCT CHARACTERISTICS OF PLANTS
![](images/blank20x14.gif) BIOTECHNOLOGICALLY DERIVED FOOD
![](images/blank20x14.gif) FOOD CONTENT RANGE (EUROPE)
![](images/blank20x14.gif) FORMULATED MIX
![](images/blank20x14.gif) HACCP GUIDE
![](images/blank20x14.gif) MATERIAL OF CONTACT PRIOR TO PACKAGING
![](images/blank20x14.gif) PRESENCE OF CASING OR RIND
![](images/blank20x14.gif) PRESENCE OF PACKING MEDIUM
![](images/blank20x14.gif) PRODUCTION ENVIRONMENT
![](images/blank20x14.gif) STATUS OF FOOD NAME
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