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The LanguaL 2017™ Thesaurus  -  Systematic Display


 Updated 2018-06-12

 

FTCZ0206
Descriptor    PRODUCTION ENVIRONMENT
Scope noteThis term is for CLASSIFICATION ONLY; DO NOT USE term in indexing. Use a more precise narrower term. 
Showing 61 terms
Close expanded terms     

 

A. PRODUCT TYPE

B. FOOD SOURCE

C. PART OF PLANT OR ANIMAL

E. PHYSICAL STATE, SHAPE OR FORM

F. EXTENT OF HEAT TREATMENT

G. COOKING METHOD

H. TREATMENT APPLIED

J. PRESERVATION METHOD

K. PACKING MEDIUM

NO PACKING MEDIUM USED

PACKED IN EDIBLE MEDIUM

PACKED IN GAS OTHER THAN AIR

PACKED WITH AEROSOL PROPELLANT

PACKING MEDIUM NOT KNOWN

PACKING MEDIUM, OTHER

VACUUM-PACKED

M. CONTAINER OR WRAPPING

N. FOOD CONTACT SURFACE

P. CONSUMER GROUP/DIETARY USE/LABEL CLAIM

R. GEOGRAPHIC PLACES AND REGIONS

CLIMATIC ZONE

CONTINENTAL CLIMATIC ZONE

DRY CLIMATIC ZONE

HIGH ELEVATIONS CLIMATIC ZONE

MILD CLIMATIC ZONE

POLAR CLIMATIC ZONE

TROPICAL CLIMATIC ZONE

CONTINENTS, REGIONS AND COUNTRIES

FISHING AREAS

GEOGRAPHIC PLACE OR REGION NOT KNOWN

GEOPOLITICAL DESIGNATION

Z. ADJUNCT CHARACTERISTICS OF FOOD

ADJUNCT CHARACTERISTICS OF FOOD NOT KNOWN

ADJUNCT CHARACTERISTICS OF MEAT, POULTRY OR FISH

ADJUNCT CHARACTERISTICS OF PLANTS

BIOTECHNOLOGICALLY DERIVED FOOD

FOOD CONTENT RANGE (EUROPE)

FORMULATED MIX

BEVERAGE BASE

DRY MIX

HACCP GUIDE

MATERIAL OF CONTACT PRIOR TO PACKAGING

PROCESSED IN GLASS CONTAINER

PROCESSED IN METAL CONTAINER

PROCESSED IN PLASTIC CONTAINER

PROCESSED IN STONE CONTAINER

PROCESSED IN TEFLON-COATED CONTAINER

PROCESSED IN WOOD CONTAINER

PRESENCE OF CASING OR RIND

PRESENCE OF PACKING MEDIUM

PRODUCTION ENVIRONMENT

AGRICULTURAL PRODUCTION ENVIRONMENT

GROWING CONDITION

ORGANIC PRODUCTION

PREPARATION ESTABLISHMENT

PRODUCTION ENVIRONMENT NOT KNOWN

PRODUCTION ENVIRONMENT OTHER

STATUS OF FOOD NAME

CONTROLLED DESIGNATION OF ORIGIN (AOC)

CONTROLLED ORIGIN DENOMINATION (DOC)

PROTECTED GEOGRAPHICAL STATUS (PGS)




 News
New version 2021/7.0 of the Dutch Food Composition Database (NEVO)

2021-12-17
The Dutch Food Composition Database (NEVO) has been updated. See the NEVO website.
 
FooDB Version 1.0

2021-12-07
FooDB is the world’s largest and most comprehensive resource on food constituents, chemistry and biology. See FooDB version 1.0.
 
Sri Lanka Food Composition Tables

2021-12-06
The 2021 version of the Sri Lanka Food Composition Tables is available for download at Google Drive.
 
Swedish Food Composition Database

2021-05-18
A new version of the Swedish Food Composition Database released by the National Food Administration, see Livsmedeldatabasen.